​Per-Piece/Per Stick Entrées

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• Crispy Fried Chicken – $1.85 per piece

• Oven-Baked Chicken (Italian or Greek) – $1.85 per piece

• Grilled BBQ Chicken – $1.95 per piece

• Creamy Garlic Chicken Breast - $2.60 per piece

• Boneless Skinless Grilled Chicken Breast - $2.60 per piece

• Crispy Chicken Wings – $1.70 per piece

• Grilled Chicken Kabobs – $5.00 per stick

• Grilled Pork Kabobs – $5.00 per stick

• Grilled Shrimp Kabobs (Deluxe) – $5.75 per stick

• Baby Back Ribs (Deluxe) – $28.50 per slab

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Tray-Style Entrées (Half/Full Tray)

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• Fresh Polish Sausage with Sauerkraut - $79 / $150

• Smoked Polish Sausage with Sauerkraut - $79 / $150

• Mostaccioli with Meat Sauce - $69 / $130

• Mostaccioli with Marinara Sauce - $55 / $100

• Mostaccioli with Italian Meatballs - $69 / $130

• Mostaccioli with Italian Sausage - $70 / $140

• Classic Pasta Primavera - $59 / $110

• Classic Eggplant Parmesan - $59 / $110

• Italian Sausage, Peppers & Onions - $79 / $150

• Roast Beef with Gravy - $89 / $170

• Roasted Pork with Gravy - $79 / $150

• Roasted Turkey with Gravy - $79 / $150

• Baked Ham (Glazed or Plain) - $79 / $150

• Meatballs with Marinara Sauce - $69 / $130

• Meatballs with Mushroom Gravy - $69 / $130

• BBQ Pulled Pork - $79 / $150

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Premium Entrées (Half/Full Tray)

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• Italian Beef with Au Jus - $90 / $180

• Braised Beef - $89 / $170

• Oven-Baked Corned Beef - $89 / $170

• Chicken Piccata - $89 / $170

• Chicken Marsala - $89 / $170

• Crispy Chicken Parmesan - $89 / $170

• Stuffed Cabbage Rolls - $89 / $170

• Baked Pasta Primavera with Alfredo - $79 / $150

• Fettuccine Alfredo - $79 / $150  

• Pasta alla Vodka - $79 / $150

• Tuscan Creamy Bowtie Pasta - $79 / $150

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Deluxe Entrées (Half/Full Tray)

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• Maple Bacon Pork Tenderloin - $109 / $205

• Pork Tenderloin with Rosemary Cream Sauce - $109 / $205

• Fried Lake Perch – $99 / $185

• Beer Battered Cod – $99 / $185

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Hot Sides (Half/Full Tray)

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• House Specialty Garlic Mashed - $49 / $90

• Mashed with Gravy - $49 / $90

• Red Roasted Potatoes - $49 / $90

• Roasted Yukon Gold Potatoes - $$49 / $90

• Greek Potatoes - $49 / $90

• Buttery Boiled Parsley Potatoes - $49 / $90

• Sweet Corn - $49 / $90

• Seasoned Green Beans - $49 / $90

• House Specialty Green Beans - $49 / $90

• Green Bean Casserole - $55 / $100

• Classic Candied Sweet Potatoes - $49 / $90

• Homemade Baked Beans - $55/ $100

• Buttery Herb Stuffing - $49 / $90

• Homemade Macaroni & Cheese - $49 / $90

• California Blend Vegetables - $55 / $100

• Buttery Seasoned Rice - $55 / $100

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Premium Hot Sides (Half/Full Tray)

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• Homemade Elotes Mexicanos - $59 / $110

• Grandma's Cabbage & Dumplings - $59 / $110

• Roasted Potatoes with Peppers - $59 / $110

• Loaded Bacon-Cheddar Mashed - $59 / $110

• Pierogi (Potato & Cheddar, Sauerkraut, or Sweet Cheese) - $15/Dozen

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Cold Sides (Half/Full Tray)

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• Old-Fashioned Potato Salad - $55 / $100

• Tri-Colored Pasta Salad - $55 / $100

• Homemade Cole Slaw - $55 / $100

• Fresh Garden Salad with Choice of Dressing - $49 / $90

• Italian Tomato Salad with Cucumbers - $55 / $100

• Tuna Pasta Salad - $59 / $110

• Chicken Noodle Salad - $59 / $110

• Creamy Cucumber & Sour Cream Salad - $49 / $90

• Old-Fashioned Kidney Bean Salad - $49 / $90

• Chicken Bacon Ranch Salad - $59 / $110

• Greek Salad with Feta - $65 / $120